Category: Ingredients Class

What Is Nattokinase? Nattokinase, or NK shortly, also known as subtilisin kinase, is a fermentation product of Bacillus natto and is an active protease. At

What Are The Specifications Of Vitamin E? There are 8 members of the vitamin E family, divided into 2 categories: Among them, the α-Tocopherol content

Glucosamine, also known as glucosamine, glucosamine, or glucosamine, is a compound in which an amino group replaces a hydroxyl group of glucose. And today, Nutri

Bulk citicoline powder is mainly used as a supplement. Citicoline sodium powder is mainly used as API. The production process of these two ingredients powder

Reason One Nutri Avenue can provide natural sources of Astaxanthin. Natural Astaxanthin is from Haematococcus pluvialis. Moreover, Yunnan, China, has its breeding base – Yunnan

5-HTP usually has two production processes. They are the natural extraction method and the synthetic method. When the factory uses the natural extraction method, the

What Are The Source Of Quercetin? The raw material of Quercetin powder is sophora japonica. And sophora japonica is the unflowered buds of the sophora

What does “instant” in Instant BCAA 2:1:1 mean? Instant means “shorter dissolution time” because sunflower lecithin is added. What is the difference between IBCAA fermentation

What Are Omega Fatty Acids? Omega fatty acid is a general term for a class of products. The main sources of such products are deep-sea

PQQ, the full name of Pyrroloquinoline Quinone, was first developed in Japan. Now high-end customers still mainly use Japanese goods. About 3-4 years ago, around