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Chemical Name: Capsaicin
CAS Number: 404-86-4
Molecular Formula: ‎C18H27NO3
Molecular Weight: 305.4 g/mol
Packaging: In paper-drums and two layers of poly bags inside. Net weight: 25kg/drum
Main Benefits: Capsaicin may improve digestive function and helps in eliminating free radicals.
Application: Dietary Supplements


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