Vanillin is Known to have Potential Effects on Cancer Cell Growth Prevention and Reduces Cholesterol Levels.
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Vanillin
| Chemical Name: | Vanillin |
| CAS Number: | 121-33-5 |
| Molecular Formula: | C8H8O3 |
| Molecular Weight: | 152.15 g/mol |
| Packaging: | In paper-drums and two layers of poly bags inside. Net weight: 25kg/drum |
| Main Benefits: | Known to have Potential Effects in Cancer Cell Growth Prevention and Reduces Cholesterol Levels. |
| Application: | Dietary supplements |
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Vanillin
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