Red yeast Rice Monacolin K cholesterol-binding effects

Red yeast Rice Monacolin K

Normalizing blood cholesterol levels through Monacolin K found in Red Yeast Rice is among the simplest ways to achieve optimum health and vitality. Instead of resorting to synthetically-formulated statin medications which are associated with certain side effects, using Red Yeast Rice Monacolin K supplements may help individuals be free from cholesterol-associated disorders without health risks and adverse effects. The use of Red Yeast Rice in the field of medicine dates back to the early Chinese civilization thousands of years ago. While modern medicine is yet to fully understand how Monacolin K in Red Yeast Rice exactly works, majority of health practitioners both in the Western and Asian regions are fully convinced with the compound’s health benefits.

What is Red Yeast Rice Monacolin K?

Phytochemical studies show that Monacolin K, a compound exclusively isolated from Red Yeast Rice, has almost the same molecular structure as several statin drugs like lovastatin and mevinolin. The compound primarily works by blocking almost 33% cholesterol production, thereby lowering blood cholesterol and triglyceride levels altogether. Since Red Yeast Rice is a natural food source, there are also no side effects or risks associated with the use of supplements containing Monacolin K.

Health benefits of Red yeast Rice Monacolin K supplements

The mere cut down in cholesterol production through Monacolin K supplements results to several health benefits on several organ systems of the body. Some of these health benefits include the following:

  • It may promote weight loss

Medical experts say that the secret to weight loss is not really concentrated only on the promotion of metabolism and fat burning process. In order to lose weight safety and effectively, the body of an individual must have the capacity to regulated cholesterol production and efficient elimination. Red yeast Rice Monacolin K supplementation is the first step to promote weight loss, as claimed in a certain study. By training the body to control cholesterol, triglyceride and lipoprotein levels, weight loss eventually follows.

  • It helps prevent cardiovascular conditions

Heart and blood vessels conditions are mostly associated with excessive fatty molecule accumulation in the bloodstream. Fat molecules may lodge into the aorta of the heart as well as in other major blood vessels, leading to atherosclerosis, hypertension and ultimately, myocardial infarction. Red yeast Rice Monacolin K helps prevent cardiovascular conditions by regulating fat molecule levels in the blood and preventing unusual cholesterol level shoot-ups.

  • It may reduce Type II Diabetes Mellitus incidence

Unlike Type I Diabetes Mellitus, Type II DM’s primary risk factor is unhealthy lifestyle and high cholesterol levels in the blood. A single and effective way to prevent Type II DM, according to experts, is to simply reduce blood cholesterol levels by eating healthy, exercising regularly and taking Red yeast Rice Monacolin K health supplements.

Conclusion

Red yeast Rice Monacolin K was only discovered in the recent years. Its health effects are proven to be among the most essential needs of a modern individual.

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